Human Advanced Glycation End Product (AGE) Protein

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Catalogue No: abx168580
Price: US$348.00
(Size: 50 µg)

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Human Advanced Glycation End Product (AGE) Protein Human Advanced Glycation End Product (AGE) Protein

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Datasheet SDS
Advanced Glycation End Products (AGEs) are the result of a chain of chemical reactions after an initial glycation reaction. Glycation is accomplished by the Maillard reaction, which is a multistep process that begins with Schiff base formation between the amine and the carbonyl group on the sugar followed by rearrangement to form Amadori intermediates. AGEs affect nearly every type of cell and molecule in the body, and are thought to be one factor in aging and some age-related chronic diseases. They are also believed to play a causative role in the vascular complications of diabetes mellitus.

This product is the immunogen for the following antibodies: abx102967, abx131709

Target Advanced Glycation End Product (AGE)
Research Area Metabolism, Endocrinology, Cardiovascular Biology, Hormone Metabolism
Origin Human
Expression Native
Tested Applications ELISA, WB, SDS-PAGE
Conjugation Unconjugated
Form Lyophilized
Activity Not tested
Purity > 90%
Reconstitution Reconstitute in ddH2O.
Storage Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
Sequence This product is a native protein and the sequence has not been determined.
Buffer Prior to lyophilization: PBS, pH 7.4, containing 5% Trehalose.
Endotoxin Level < 1.0 EU per µg as determined by the LAL method.
Concentration Prior to lyophilization: 10 mg/ml
Availability Shipped within 5-7 working days.
Note THIS PRODUCT IS FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC, THERAPEUTIC OR COSMETIC PROCEDURES. NOT FOR HUMAN OR ANIMAL CONSUMPTION.
Research Articles on Advanced Glycation End Product (AGE)


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