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Horseradish Peroxidase (HRP) Enzyme
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Catalogue No: abx073041
Price:
US$261.00
(Size: 10 mg)
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Horseradish Peroxidase Enzyme is an enzyme isolated from root extracts of horseradish.
Research Articles on Horseradish Peroxidase (HRP)
| Target | Horseradish Peroxidase (HRP) |
| Expression | Native |
| Host | Plant |
| Recommended dilutions | Optimal dilutions/concentrations should be determined by the end user. |
| Form | Lyophilized |
| Purity | RZ (A403/A275) = 3.0 |
| Purification | Purified by affinity chromatography. |
| Reconstitution | Reconstitute in sterile 18 MΩ · cm water to a concentration of at least 0.1 mg/ml. |
| Storage | Stable at room temperature for up to 3 weeks. Store below -18 °C for long-term storage. Upon reconstitution, store at 4 °C for up to 7 days and store below -18 °C for long-term storage. Avoid repeated freeze/thaw cycles. |
| Molecular Weight | 44 kDa |
| Buffer | Not applicable. |
| CAS Number | 9003-99-0 |
| Biological Activity | 276 U/mg (25 °C, guaiacol as the hydrogen donor, pH 7, H2O2 as substrate) |
| Availability | Shipped within 5-10 working days. |
| Note | This product is for research use only. Not for human consumption, cosmetic, therapeutic or diagnostic use. |
