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| Target | Lipoprotein Lipase (LPL) |
| Research Area | Enzymes and Kinases, Metabolism, Cardiovascular Biology |
| Origin | Human |
| Expression | Recombinant |
| Host | E. coli |
| Recommended dilutions | Optimal dilutions/concentrations should be determined by the end user. |
| Conjugation | Unconjugated |
| Form | Lyophilized |
| Activity | Not tested |
| Purification | 0.4 µm filtered prior to lyophilization. Non-sterile. |
| Reconstitution | Reconstitute in 0.1 M Acetate, pH 4.0 to a concentration of 0.5 mg/ml. For a pH above 4.0, further dilute in the chosen buffer to 10 µg/ml. Filter with a sterile filter before using in vitro. |
| Storage | Store lyophilized at -18°C for long term storage. It is recommended to add a carrier protein (0.1% HSA or BSA). Upon reconstitution, store at 4°C for up to 1 week. Avoid repeated freeze/thaw cycles. |
| Shelf Life | 12 months. |
| UniProt Primary AC | P06858 (UniProt, ExPASy) |
| UniProt Secondary AC | B2R5T9, Q16282, Q16283, Q96FC4 |
| UniProt Entry Name | LIPL_HUMAN |
| KEGG | hsa:4023 |
| String | 9606.ENSP00000309757 |
| Molecular Weight | 51.61 kDa |
| Sequence | MKHHHHHHAS ADQRRDFIDI ESKFALRTPE DTAEDTCHLI PGVAESVATC HFNHSSKTFM VIHGWTVTGM YESWVPKLVA ADQRRDFIDI ESKFALRTPE DTAEDTCHLI PGVAESVATC HFNHSSKTFM VIHGWTVTGM YESWVPKLVA ALYKREPDSN VIVVDWLSRA QEHYPVSAGY TKLVGQDVAR FINWMEEEFN YPLDNVHLLG YSLGAHAAGI AGSLTNKKVN RITGLDPAGP NFEYAEAPSR LSPDDADFVD VLHTFTRGSP GRSIGIQKPV GHVDIYPNGG TFQPGCNIGE AIRVIAERGL GDVDQLVKCS HERSIHLFID SLLNEENPSK AYRCSSKEAF EKGLCLSCRK NRCNNLGYEI SKVRAKRSSK MYLKTRSQMP YKVFHYQVKI HFSGTESETH TNQAFEISLY GTVAESENIP FTLPEVSTNK TYSFLIYTEV DIGELLMLKL KWKSDSYFSW SDWWSSPGFA IQKIRVKAGE TQKKVIFCSR EKVSHLQKGK APAVFVKCHD KSLNKKSG. |
| Tag | N-terminal His tag. |
| Buffer | Prior to lyophilization: 50 mM Acetate, pH 4.0. |
| Concentration | Prior to lyophilization: 0.5 mg/ml |
| Availability | Shipped within 5-10 working days. |
| Note | THIS PRODUCT IS FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC, THERAPEUTIC OR COSMETIC PROCEDURES. NOT FOR HUMAN OR ANIMAL CONSUMPTION. |