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Mouse Gastric Inhibitory Polypeptide (GIP) Protein
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Catalogue No: abx653518
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US$232.00
(Size: 10 µg)
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Datasheet SDS
Mouse Gastric Inhibitory Polypeptide (GIP) Protein is a recombinant Mouse protein expressed in E. coli.
Research Articles on Gastric Inhibitory Polypeptide (GIP)
| Target | Gastric Inhibitory Polypeptide (GIP) |
| Research Area | Endocrinology, Gastroenterology, Hormone Metabolism, Neuroscience |
| Origin | Mouse |
| Expression | Recombinant |
| Tested Applications | WB, SDS-PAGE |
| Host | E. coli |
| Conjugation | Unconjugated |
| Form | Lyophilized |
| Activity | Not tested |
| Purity | > 90% |
| Reconstitution | Reconstitute in ddH2O. The stock concentration should be between 0.1-1.0 mg/ml. Do not vortex. |
| Storage | Store lyophilized form at 2-8°C for up to 1 month. For longer periods, store lyophilized or liquid at -80°C. Avoid repeated freeze–thaw cycles. |
| Shelf Life | 12 months. |
| UniProt Primary AC | P48756 (UniProt, ExPASy) |
| UniProt Entry Name | GIP_MOUSE |
| Gene Symbol | GIP |
| GeneID | 14607 |
| KEGG | mmu:14607 |
| String | 10090.ENSMUSP00000099446 |
| Molecular Weight | Calculated MW: 17.9 kDa Observed MW (SDS-PAGE): 19 kDa |
| Sequence Fragment | Glu22-Gln144 |
| Sequence | EKEEVEFRS HAKFAGPRPR GPRYAEGTFI SDYSIAMDKI RQQDFVNWLL AQRGKKSDWK HNITQREARA LVLAGQSQGK EDKEAQESSL PKSLSDDDVL RDLLIQELLA WMVDQTELCR LRSQ |
| Tag | N-terminal His tag |
| Buffer | Prior to lyophilization: 100 mM NaHCO3, 500 mM NaCl, pH 8.3, containing 0.01% Sarcosyl, 5% Trehalose. |
| Concentration | Prior to lyophilization: 1200 µg/ml |
| Availability | Shipped within 5-7 working days. |
| Note | THIS PRODUCT IS FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC, THERAPEUTIC OR COSMETIC PROCEDURES. NOT FOR HUMAN OR ANIMAL CONSUMPTION. |